Maree Tink

Maree has been baking bread for over 30 years and for the last 7 years has focussed on sourdough or naturally leavened breads, cakes and pastries.

Maree is now offering sourdough bread making workshops, and is operating a small community bakery in the Gippsland town of Trafalgar where bread is baked to order. All breads from Simply Sourdough are made using premium ingredients with no artificial additives or preservatives.

Maree has a wealth of knowledge and is able to teach to ensure you reach maximum potential as well as offering ongoing support and guidance.